The L300G is a professional-grade commercial slicer built for supermarkets, butcher shops, delicatessens, and foodservice operations that require reliable daily slicing performance.

The L300G is commonly used for deli meats, ham, roast beef, turkey, salami, mortadella, cheese, and other products typically found in deli and meat department environments.

The L300G boasts a larger cutting capacity than slicers with 13" blades, yet it comes in a more compact size. It's engineered to withstand the rigors of everyday use and cleaning, with third-generation blade technology, IP69-rated waterproof controls, and an operator-friendly design that simplifies cleaning and maintenance.

ABM's third-generation blade design is engineered to provide smooth product flow, consistent slice quality, and long-term durability in demanding commercial environments.

Yes. The L300G uses IP69-rated waterproof switches designed to withstand normal cleaning and sanitizing procedures, keeping you up and running.

Yes. The removable product pusher and integrated sharpener make routine cleaning, sanitation, and maintenance simple and efficient.

Yes. The L300G includes an integrated sharpening system.

Sharpening frequency depends on product volume and product type, but routine sharpening helps maintain clean cuts and prolong blade life.

Yes. The combination of waterproof controls, easy cleaning, and reliable slicing performance makes it a popular choice for grocery and deli environments. It is the only slicer on the market that maximizes cutting capacity with a perfectly engineered cutting angle and gauge plate, maximizing usable blade surface area.

Yes. Consistent slicing helps improve yield and reduces inconsistencies associated with manual cutting.

Yes. ABM supports its equipment through an established dealer network and replacement parts inventory.

Yes. Contact ABM or your local dealer for pricing, demonstrations, and application recommendations.